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Acide

Pickled Sichuan Green Beans


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    Sichuan Green Beans by Acide

    Tingle. Crunch. Repeat.

    Forget bland beans  these ones fight back. ACIDE™ Sichuan Green Beans are a full-throttle flavour hit, packed with numbing Sichuan pepper, fiery red chilli, and umami-rich tamari. Originally inspired by Chinese snake bean stir-fries, we've reimagined it with crisp green beans that hold their crunch and soak up all that spice.

    They’re sharp, savoury, and buzzing with that addictive Sichuan tingle — the kind that hits your lips and makes you dive straight back in for more.

    DETAILS

    + 700g jar

    HOW TO USE

    + Serve cold as a punchy side or palate wrecker
    + Stir through noodles or rice for instant drama
    + Eat them straight and feel the buzz build

    Warning: may cause mild obsession.

    INGREDIENTS

    + Ingredients: Green beans, Garlic, Ginger, White peppercorns, Sichuan pepper, Red chilli, Star anise, Apple cider vinegar, Filtered water, Tamari (Soybeans, Water, Sea salt)

    + Allergens: Soy

    About Acide

    About Acide → Acide make products with acid. They brine, ferment and preserve fruits, vegetables and whole grains to create unique and flavourful products that are good for you and the planet. They are committed to zero waste and sustainability, we use all parts of the plant in our products.

    SHIPPING & RETURNS

    ⚡️ SAME DAY SHIPPING → Order by 12 noon

    🌈 FREE SHIPPING for orders $200+ * (excludes bulky/heavy items)

    ✔️ We offer change of mind returns and exchanges.

    See our Shipping Policy here.

    See our Refund Policy here.

    ASK A QUESTION

    We are more than happy to answer any questions you might have. Fill in the form below, email us, or contact us on our socials and we will get back to you as soon as possible:

    Email: Send us an email at hello@pollynco.com.au

    Contact us via our social accounts at Instagram or Facebook.

    Pickled Sichuan Green Beans
    Pickled Sichuan Green Beans
    Pickled Sichuan Green Beans